Welcome!
Welcome to Harvest & Nourish, a place for beginner-friendly artisan breads and simple, scratch-made recipes.
Here you’ll find approachable, well-tested recipes that feel like home—for beginner and seasoned cooks alike.
Read more about Kerry here.
Over the years, Harvest & Nourish has been recognized by Food52, Tastemade, Cooking Light, Sur la Table, Life & Thyme and more. Our recipes have inspired home cooks and bakers around the world to make their own bread and to put a healthier, more creative spin on beloved classics. Together, we’ve built a small but mighty community that continues to grow!
What readers are saying:
“You’ve made baking wonderful bread doable for many of us! Thank you!”—Judy
“These recipes are simple and foolproof. The only requirement is patience—but trust me, it’s so worth it! Always a joy to bake (and eat!)—Simone
“Success!! This was my first attempt at baking bread, and I could not be happier with the result. Delicious, easy to follow recipe!”—Megan
“I make artisan bread now! You got me going and I am so happy with the results! Thank you for posting your delicious bread recipes!”—Nini
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Organizations we support (and you can too!)
