So fresh and vibrant, this nut-free Pumpkin Seed Pesto is super easy to make and incredibly versatile. A delicious addition to everything from pastas to pizza, grilled veggies, soups or sandwiches, eggs and more. This is not your average pesto…
Easy Pumpkin Seed Pesto
Bakery Style Blueberry Muffins
These blueberry muffins are soft, sugar-crusted and bursting with blueberries in every bite. The perfect simple and delicious breakfast! This is our favourite blueberry muffin recipe. They’re made with just a handful of pantry staples, and unlike most muffin recipes…
Potatoes au Gratin with Gruyère
These simple potatoes au gratin with Gruyère are equally at home whether served for a cozy weeknight dinner or as a decadent holiday side. Incredibly easy to make, everyone loves them! Memories of family dinners at Easter and Thanksgiving are…
Fire Roasted Tomato Soup
A low-lift pantry staple recipe with restaurant-worthy flavours, this simple fire roasted tomato soup is next-level comfort food. A comforting bowl of homemade tomato soup after a full week of grey, rainy days. I do already have another super simple…
Chocolate Chip Banana Bread
Wonderfully tender and moist, this Chocolate Chip Banana Bread is packed with sweet, ripe bananas and melty chocolate. It’s super easy to make, and because it combines two of the very best things in life—banana bread and chocolate—it’s a personal…
Irish Soda Bread with Aged Cheddar
This Irish soda bread with aged cheddar is one of the easiest quick breads you will ever make. Made with lots of melty, sharp cheddar cheese, it’s delicious served fresh from the oven with lots of butter or alongside hearty…
