This simple antioxidant-rich Roasted Red Pepper Soup is perfect for cooler days or when you really just need a comforting bowl of soup. A little bit smoky and a little bit sweet, it’s hearty and creamy and ready in under 45 minutes….
Garlic Confit
Garlic Confit is a delicious alternative to roasted garlic. Once you’ve prepped the cloves, most of the work is hands-off. Just pure, silky smooth, garlic goodness with very little effort. What is Garlic Confit? Confit is a French slow-cooking technique…
4-Ingredient Artisan Pizza Dough
This simple, overnight 4-Ingredient Artisan Pizza Dough is the best homemade pizza dough for the home oven. Perfect for any toppings, you can even use this recipe to make same-day pizza dough. Homemade pizza truly has my heart. It’s always…
No-Knead Prairie Seed Artisan Bread
This simple no-knead Prairie Seed Artisan Bread is a straightforward overnight bake made with simple, wholesome ingredients. It’s deliciously satisfying, packed with additional plant-based protein and you will LOVE that crunchy topping! When I think back to the best breakfasts…
Sweet Potato Sage Artisan Bread
This simple no-knead Sweet Potato Sage Artisan Bread is perfectly soft and flavourful with a tender crumb. We love it served warm with a generous amount of good quality olive oil or toasted with lots of melty butter! Have you…
Double Chocolate Banana Bread
This Double Chocolate Banana Bread is moist and tender with rich, intense flavour. All done up with notes of cinnamon and vanilla, it has a deliciously smooth, fudgy texture reminiscent of your favourite birthday cake! We are BIG banana bread…
