There’s something truly magical about the combination of warmer weather, longer summer evenings and those crispy, charred edges and smoky flavours that are the hallmarks of summer barbecues. By June in Manitoba, temperatures start to reach levels where the grill becomes…
Homemade BBQ Sauce
This Homemade BBQ Sauce has just the right balance of sweet and tangy, rich and smoky flavours. I love that it’s super easy to make with ingredients I already have on hand, and it keeps in the fridge for up…
Best Homemade Balsamic Vinaigrette
My ideal dressing, this Best Homemade Balsamic Vinaigrette is a quick and easy 5-minute recipe you can make in your own kitchen. One of my favourite ways to dress vegetables, I’ve tried many balsamic vinaigrettes and usually find them to…
Jalapeño Cheddar Drop Biscuits
Starting off the year with a new breakfast biscuit flavour! These Jalapeño Cheddar Drop Biscuits are a little bit spicy, cheesy and so satisfying. A flavourful take on classic drop biscuits, they’re easy enough to pull together in under 20…
Cranberry Orange Scones
These Cranberry Orange Scones are packed with loads of fresh (or frozen) cranberries, orange zest, warming cinnamon and cardamon. The crunchy turbinado sugar topping helps temper the tartness of the cranberries, resulting in a still-punchy snack or breakfast option with…
My Favourite Blueberry Scones
Made with lots of warming cinnamon, buttermilk and vanilla, these better-than-the-bakery Lemon Blueberry Scones are my favourite. They’re packed with fresh (or frozen) blueberries then topped with a sprinkle of turbinado sugar for a bakery-style finish. Perfect for a chilly…
