Made with peppery, citrusy rosemary and crisp, buttery green olives with just a hint of warmth, this no-knead Mediterranean-inspired Green Olive & Rosemary Artisan bread is chock full of fresh, robust flavours. This green olive loaf just may be the…
Garlic Parmesan Roasted Potatoes
These garlic Parmesan roasted potatoes are a cinch to make with ingredients you probably already have in your pantry. Lots of aromatic basil, garlic, oregano, thyme and good quality olive oil! Roasting is my favourite way to prepare any vegetable….
Chocolate Chip Banana Bread
Wonderfully tender and moist, this Chocolate Chip Banana Bread is packed with sweet, ripe bananas and melty chocolate. It’s super easy to make, and because it combines two of the very best things in life—banana bread and chocolate—it’s a personal…
Veggie-Packed Minestrone Soup
This veggie-packed minestrone soup recipe is loaded with vegetables, beans and pasta in a delicious tomato broth. It’s nourishing, easy to make and the leftovers are even better! Served with your go-to crusty bread, this classic minestrone soup is light and fresh…
Quick Homemade Tomato Sauce
This quick homemade tomato sauce is made with canned tomatoes, onion, garlic and lots of fresh basil. It’s fresh, so flavourful and comes together in 30 minutes! This is a modified version of a tomato sauce recipe I first published…
No-Knead Dill Gouda Artisan Bread
Made with nutty, buttery gouda, citrusy dill and freshly cracked pepper, this simple overnight no-knead dill Gouda artisan bread is packed with fresh flavours! This recipe builds on my simple 4-ingredient, no-knead Everyday Artisan Bread. It’s still super easy to…
