My favourite thing about this 4-Ingredient Balsamic Roasted Peppers recipe is that there is minimal (and I mean almost ZERO) prep involved. Well, that and the fact that they taste like summer on a plate. All you have to do…
Strawberry Muffins with Lemon Sugar
My bakery style blueberry muffins are a forever favourite, and these jammy Strawberry Muffins with Lemon Sugar are a close second. Moist and tender with golden tops, they’re soft, sugar-crusted and bursting with strawberries in every bite! All made in…
Honey Whole Wheat Sandwich Bread
I’ve been on a mission to come up with a super easy whole wheat sandwich bread recipe for all of you. And with this home-baked honey whole wheat sandwich bread, I think we’ve nailed it. It’s hearty yet soft with…
Coconut Rhubarb Breakfast Cake
Moist, tender and packed with jammy bits of sweetly tart rhubarb, this whole wheat Coconut Rhubarb Breakfast Cake is a simple take on a wholesome classic that features chewy coconut for a slightly tropical vibe. This cake is everything I…
Fire Roasted Tomato Soup
A low-lift pantry staple recipe with restaurant-worthy flavours, this simple Fire Roasted Tomato Soup is next-level comfort food. A comforting bowl of homemade tomato soup after a full week of grey, rainy days. I do already have another super simple…
Rhubarb Quick Bread
This citrusy Rhubarb Quick Bread is moist, tender and packed with sweetly-tart fresh rhubarb. Made in one bowl, it’s a cinch to put together with simple pantry ingredients. With bright notes of orange, cardamom and vanilla, it’s a celebration of…
